The regional brands your customers already love, delivered to your shelves.

Selkirk Foods brings Northwest-made breads, snacks, and classics to grocers, c-stores, and cafรฉs โ€” full-service route delivery across all of North Idaho and Eastern Washington.

Route-delivered ยท All of North Idaho ยท Eastern Washington
On time, in fullroutes run rain, shine, or snow
Full servicewe stock, rotate, and face the shelf
No staleswe pull and credit outdated product on the spot
Low minimumssized for independents, not chains
Regional makersBakeries, jerky, Idaho classics
โ†’
Selkirk routesStocked, rotated, merchandised
โ†’
Your shelvesFresh product, faced and ready

Brands on the truck

Proven sellers from Northwest makers โ€” carried today or arriving soon.

On routes now๐Ÿž
Breads & baked goodsBimbo Bakeries

The full bread and baked-goods program โ€” household names that anchor the shelf and turn every single week.

Coming soon๐Ÿฅ–
Artisan bakeryLocal Sourdough

Small-batch sourdough from a North Idaho baker โ€” the loaf farmers-market customers line up for, finally in stores.

Coming soon๐Ÿฅฉ
Jerky & meat snacksRanch House Beef Jerky

Montana-made jerky with a cult following across the state line. We're bringing it to North Idaho shelves first.

Coming soon๐Ÿซ
Candy & Idaho classicsIdaho Spud

The candy bar every Idahoan grew up on. A register-side legend โ€” plus more homegrown favorites behind it.

The lineup is growing.We're signing Northwest makers now โ€” tell us what your customers keep asking for.
Suggest a brand

The catalog

Every SKU on the truck today. Wholesale pricing unlocks with your account.

๐ŸŒฑ
MicrogreensByrdziak Family Farms ยท grown in North Idaho
Sunflower ShootsBFF-SUN
Pea ShootsBFF-PEA
Basil MicrogreensBFF-BAS
Broccoli MicrogreensBFF-BRO
Kale MicrogreensBFF-KAL
Radish MicrogreensBFF-RAD
๐Ÿž
BakeryBimbo Bakeries & Marinela
Bimbo White 20ozBIM-WHT-20
Conchas 4 ctBIM-CON-4C
Gansitos 8 ctMAR-GAN-8C
Pinguinos 4 ctMAR-PIN-4C
๐ŸŒถ๏ธ
SnacksRoute-proven movers
Takis Fuego 9.9ozTAK-FGO-99
Takis Blue Heat 9.9ozTAK-BLU-99
Wholesale pricing is account-only. Open an account to see your price sheet, margins, and suggested retails โ€” and to order any of it with a text.

The Selkirk Standard

Six commitments, in writing, on the public internet. Hold us to every one of them.

01On time. In full. Or you hear it from us first.

You'll know your delivery window ahead of time, and if anything is short, we tell you before the truck arrives โ€” never after.

02A stale never reaches your customer.

Out-of-date product comes off your shelf and off your invoice the same visit. No claim forms. No fighting for credits.

03Nothing buried in your bill.

One consolidated invoice with clean line items and published terms. If a charge isn't explained, you don't pay it.

04Minimums sized for your store, not a chain.

You'll never over-buy just to get the truck to stop. Order what sells โ€” we'll build the route around it.

05A human who can fix it answers the phone.

No phone trees, no national call center, no ticket numbers. You call, we answer, it gets handled.

06The shelf is our job, not yours.

Stocking, rotation, facing, and promo displays are included in the service โ€” never an upsell, never an extra line item.

Every account runs on these six. If we break one, tell us โ€” we'll make it right.

Full-service DSD vs. drop-and-go wholesale

There's a difference between a pallet on your dock and a shelf that sells.

Typical wholesale delivery

  • โœ•Pallet lands on the dock โ€” stocking is your problem
  • โœ•Stale product sits until you file a claim
  • โœ•Nobody owns your account when things go wrong
  • โœ•Chain-sized minimums and surcharge-laden invoices
  • โœ•Same national brands as every store in town

Selkirk full-service route

  • โœ“Driver stocks, rotates, and faces the shelf every visit
  • โœ“Stales pulled and credited automatically
  • โœ“A local team that answers and makes it right
  • โœ“Independent-sized minimums, transparent terms
  • โœ“Regional brands your customers can't get everywhere

Products that earn their shelf space

Local isn't a charity case โ€” it's a margin play. Regional brands carry a premium your customers already pay for, and we back every line with real numbers.

  • Suggested retails and margin targets on every item
  • Sell-through reporting โ€” see what moves before you reorder
  • We swap slow movers instead of letting them die on your shelf
  • Seasonal and promo calendars planned with you, not at you
Talk numbers with us
Coverage area
North Idahofull coverage
Coeur d'Alene ยท Post Falls ยท Haydencore routes
Sandpoint & the Panhandlenorth routes
Eastern Washingtonfull coverage
Spokane ยท Spokane Valleywest routes
Why stores switch to route delivery
"Customers kept asking for the local stuff โ€” but I don't have time to chase six little vendors. Now one truck shows up, stocks the shelf, rotates the old product out, and I sell what my neighbors actually want."
โ€” Composite customer story ยท independent grocer, Coeur d'Alene
Result: local brands on shelf, zero vendor-chasing

Get the truck stopping at your store

Three steps between you and your first delivery.

1
Set up your account

Five-minute setup. We confirm your delivery details and which brands fit your store.

2
We build your shelf

Your driver sets the initial order, then stocks and rotates every visit.

3
You sell, we restock

Dependable service, guaranteed-fresh product, one clean invoice.

Become a customer

Questions store owners actually ask

Straight answers, published up front.

What's the order minimum?
Minimums are sized for independent stores โ€” small enough that a corner store can get regular service without over-buying. Exact minimums depend on your route; we publish them before you sign anything.
Is there a delivery fee?
Route delivery is built into our pricing โ€” no separate delivery fee, no fuel surcharges appearing on your invoice later. What we quote is what you pay.
How do credits for stale or damaged product work?
Your driver pulls out-of-date and damaged product every visit and credits it on the spot. It comes off that week's invoice. No claim forms, no waiting, no arguing.
When will you deliver?
We schedule deliveries around your orders and our routes through your area, and you'll always know your delivery window before the truck heads your way โ€” so you can plan receiving around it.
How do I place orders?
However you like: text or call your order in, or use the online order sheet. Standing orders are welcome โ€” set your base order once and adjust week to week.
Do I have to sign a long-term contract?
No. We earn the shelf every week. Accounts run on simple open terms โ€” if we stop performing, you stop ordering.
What if a product doesn't sell in my store?
We track sell-through and swap slow movers for something that fits your customers better. You should never be stuck with a dead shelf you paid for.
What if I'm caught short between deliveries?
Call us. We'll get you covered from the next truck through your area, and for genuine emergencies we'll find a way.

Make something great? We'll get it on shelves.

If you're a Northwest food maker, Selkirk Foods is your route into North Idaho and Eastern Washington retail โ€” without hiring drivers or knocking on store doors yourself.

  • Established route relationships with grocers, c-stores, and cafรฉs
  • Full-service DSD: delivery, stocking, rotation, merchandising
  • Freshness handled โ€” we pull stales so your brand never sits
  • One partner, real sell-through reporting
Pitch us your product
What we look for
Made in the Northwestregional story that sells
Proven somewherefarmers market, local stores, online
Shelf-ready packagingUPC, labeling, dating
Capacity to growcan supply a full route

Put the brands your neighbors ask for on your shelf.

Five-minute setup. First delivery usually within a week.

Become a customer

Talk to us

A human answers. Store owners, makers, and neighbors all welcome.

Orders & accountsorders@selkirkfoods.com
Call or text(208) 555-0100